The Best Tom Yum Goong Recipe

Juli 06, 2020

The ever so famous soup of thai cuisine is tangy spicy and aromatic with exotic herbs. Combine shrimp shells and 6 cups water in a dutch oven.

Tom Yum Goong Thai Hot Sour Soup Recipe Hot Sour Soup

Add the vegetable broth tomato lime leaves coconut milk and soy sauce and stir to combine.

The best tom yum goong recipe. Tom yum goong ต มยำก ง soup is one of the most well known dishes in thai cuisine and in this recipes you ll learn to make the authentic thai street food style version. The name tom yum is derived from two thai words tom refers to boiling. Cover then reduce the heat to low and simmer for 20 minutes until broth has reduced slightly.

Bring the stock to the boil over medium heat in a saucepan. There are many variations of tom yum soup in thailand. Both of the words goong and kung refer to shrimp or prawns.

Tom yum soup everybody s favourite thai soup is finally here. Simple to make using whole fresh or peeled frozen prawns shrimp this is astonishingly easy to make once you ve gathered the ingredients. At first sip of this thai tom yum soup you ll be overcome by the intoxicating flavors of lemongrass garlic lime coconut milk and chili combined with a chicken stock base and topped up with shrimp if you like spice we recommend either fresh red chilies or getting yourself a bottle of chili oil and adding anywhere from a few drops to a few teaspoons.

Bring to a boil. What is tom yum soup. Peel and devein shrimp reserving shells.

Choose from the classic clear tom yum goong or make the creamy tom yum version both are made with the same broth. Tom yum goong is one of the most well known thai recipes and i have the best and most authentic tom yum recipe for you not to mention how easy it is to make. Bring to a simmer.

Goong means shrimp in thai as the soup is usually made with shrimp. Mention tom yum goong and most people will instantly associate this hot and sour soup with thai food because it is the most famous thai soup and possibly the best known thai recipe of all but it spars with pad thai for that accolade. Strain broth through a sieve into a bowl.

Add the lemongrass kaffir lime leaves galangal and chiles. Have it with rice or pour it over rice noodles pho style. Yet this classic recipe and most popular version is sometimes called tom yum goong or tom yum kung.

Yum refers to the spicy and sour flavor combination. There are 2 different types of tom yum the clear version and the creamy version and there s directions on how to make both types. Lower the heat to medium low cover and simmer for 15 minutes to let the.

Tom Yum Tom Yum Goong Recipe Asian Recipes Food Recipes